Kenya’s coffee-growing regions offer a splendid mix of history, scenic beauty, and rich flavors. Here are 10 top coffee farms well worth visiting—many just a short drive from Nairobi:
1. Karunguru Coffee Estate (Kiambu County, ~20 min from Nairobi)
A family-run 500-acre estate producing single-origin Arabica since 1928. Tours include farm walks, processing demos, picnic lunches, and coffee tasting. Bags of fresh Roest start around \$4.50. Tours cost about \$15 USD (Ksh1,000) except Sundays & Mondays.

2. Fairview Coffee Estate (Limuru/Kiambu, ~25 min from Nairobi)
Spanning 100 acres at 1,750 m altitude. Day tours twice daily include processing walkthroughs, coffee tasting, and optional forest‑waterfall walks. Entry ≈ Ksh 1,000 (\$9), coffee bags from \$10 USD.

3. Kiambu Coffee Estate (Ndumberi region)
Visit cooperatives like Ndumberi Coffee Growers—ideal for smallholder experiences and sustainable coffee models. Interact with farmers and see wet mills in action.

4. Tatu City Coffee Estate (Kiambu / Tatu City, ~30 min from Nairobi)
A modern plantation of ~4,000 acres growing Arabica & Robusta using sustainable methods. Tour includes explanation of coffee varieties, processing, and tastings.

5. Gatura Greens Purple Tea & Coffee Tour (Murang’a County)
Although tea-focused, this purple tea farm also offers coffee components. Tours include tea/coffee picking and processing, waterfall hikes, lunch, and bonfire sessions—all part of a \$35 USD experience.

6. Nyeri Region Specialty Farms
Home to estates like Maguta, Gikanda cooperatives, and other smallholder factories. These visits highlight traditional high‑altitude coffee farming and sustainable practices.
7. Murang’a County Smallholder Farms
A blend of traditional and innovative farms where you can engage in planting or picking cherries and learn about yield-improving and environmentally conscious methods.
8. Othaya & Kirinyaga Cooperatives (Nyeri region)
Factories like Thiriku, Baragwi, and Rung’eto let visitors see cooperative-based roasting, UTZ certification, and high-quality coffee processing across smallholder groups.
9. Kiambethu Tea Farm + Coffee Experience (Limuru)
While primarily a tea plantation, this farm offers top-value farm-to-table experiences and caffeine tastings in a peaceful garden setting overlooking Ngong Hills.
10. Karen Blixen Coffee Garden & Cottages (Karen suburb, Nairobi)
On part of the original Blixen coffee plantation, this spot combines colonial history with excellent coffee, pastries, and elegant garden views—perfect for café‑lovers.

📋 Quick Comparison Table
| Farm / Estate | Location | Highlights | Tour Highlights |
|---|---|---|---|
| Karunguru Coffee Estate | Kiambu (~20 min) | Large estate, processing demos, picnic lunch, tastings | Walk fields, roast, taste, shop |
| Fairview Coffee Estate | Limuru (~25 min) | Waterfall hike, birdlife, farm shop & forest walk | Tour, tasting, trek through grounds |
| Tatu City Coffee Estate | Kiambu (~30 min) | Massive, modern, sustainable Arabica/Robusta | Field walk, production, tasting |
| Ndumberi Cooperative (Kiambu) | Kiambu County | Community-based, UTZ certified co-op farming | Visit wet mills, pick cherries, interact farms |
| Nyeri / Murang’a smallholder farms | Central Kenya | High-altitude flavor, traditional methods | Planting/picking, farmer interaction |
| Gatura Greens (purple tea/coffee) | Murang’a County | Rare purple tea, coffee picking, waterfalls, bonfire | Full-day tour, hike, lunch & tea/coffee tasting |
| Kiambethu Tea Farm (plus coffee) | Limuru | Tea history, colobus monkeys, garden-to-table lunch | Tea tour, forest walk, local lunch |
| Karen Blixen Coffee Garden | Nairobi (Karen) | Colonial-era coffee heritage with café ambience | Museum/estate visit, coffee & meals on site |
📝 Tips Before You Go
- Booking advised: Farms like Karunguru and Fairview require reservation for tours.
- Best time: Harvest typically runs from October–December or April–May—peak cherry coloration and activity.
- Expect transport: Most tours include pickup from Nairobi; private guides often available.
- Combo trips: Many providers offer tea + coffee circuit tours for broader experiences.
Kenya’s diverse coffee farms range from colonial‑era estates to high‑energy cooperatives and immersive nature retreats. Whether you’re a serious coffee enthusiast or simply curious about its rich agriculture and culture, these tours offer engaging learning, scenic beauty, and unforgettable cups.
